Sunday April 26th
Hammin’ Asparagus: Black Forest Ham with Swiss Cheese, Local Asparagus, & Roasted Red Pepper Aioli
Classic Hash Brown Bacon, Egg, & Cheese: Free-Range Scrambled Eggs & Thick-Cut Smokehouse Bacon with Cheddar & Mozzarella Cheeses, & our Signature Hash Brown Potatoes
Veggies: Cauliflower & Zucchini
Soup: Veggie Lentil Soup