Thursday May 14th
Strawberry Breakfast Toasty: Browned Butter, Our Signature Cinnamon Sugar & a Thin-Layer of Free-Range Scrambled Eggs with Thick-Cut Smokehouse Bacon & Fresh Local Strawberries with a side of Maple Syrup
Veggies: Asparagus & Cauliflower
Soup: Carrot & Leek Soup