Friday June 26th

The Full Monty: Oven-Roasted Turkey & Black Forrest Ham with Free-Range Scrambled Eggs, Cheddar & Mozzarella Cheeses, & Our House-Made Strawberry Rhubarb Jam

Veggies: Asparagus & Kale

Soup: Summer Squash & Corn Chowder

Thursday December 14th/ 8am – 4pm

Crepe Special: (**not available for online ordering**)
Toasty Joe 

Soup: Tomato Bacon 

Veggie of the Day: Butternut Squash & Kale