“The Flyin’ Crêpeze” Mobile Food Truck

Jammin’ Crêpes new mobile food truck, “The Flying Crêpeze”, is ready-to-roll bringing you our signature farm-to-table sweet & savory crepes to farmer’s markets, street fairs, private parties or corporate events. Whatever the occasion, we look forward to working closely with you to craft the perfect menu for your next event!” 

Download rates & menuView General Information & Rules

Request “The Flying Crêpeze” for your event now

“The Flyin’ Crepeze” mobile food truck PACKAGES:

ALL OUR CRêPES ARE COOKED-TO-ORDER AND SERVED HOT OFF THE GRIDDLE.

WE OFFER A WIDE SELECTION OF SWEET & SAVORY CREATIONS TO CUSTOM DESIGN YOUR EVENT.

Jammin’ Sweet Station:
Your selection of 5 X Sweet crêpes *
 
UP TO 50 GUESTS
UP TO 75 GUESTS
UP TO 100 GUESTS
Mo-Th
$ 750
$ 900
$1,150
Fr-Su
$ 850
$1,075
$1,300
Jammin’ Savory Station:
Your selection of 4 X SAVORY crêpes *
 
UP TO 50 GUESTS
UP TO 75 GUESTS
UP TO 100 GUESTS
Mo-Th
$1,000
$1,250
$1,500
Fr-Su
$1,250
$1,575
$1,850
Jammin’ Combo Station:
Your selection of: 3 X SAVORY & 4 X SWEET crêpes *
 
UP TO 50 GUESTS
UP TO 75 GUESTS
UP TO 100 GUESTS
Mo-Th
$1,250
$1,575
$2,000
Fr-Su
$1,350
$1,800
$2,200

SAVORY Crepes menu selections include those listed under:
“rise & shine”  |  “Savory Crepes” |  “vegetarian Crepes” |  “forever young”

Pricing for more than 100 guests available upon request

* prices are for 2 hours of cooking time / additional cooking time may be added at $100 per hour

our crêpes are filled with seasonal produce, meats & cheeses from regional farms and food Artisans. We offer an ever changing menu that highlights the very best local ingredients at their peak of freshness, complemented by our own micro-batch jams, pickles and condiments. Our batter is made from scratch using local free-range eggs and artisan flours.

Rise & Shine

Bacon Scrambler :

free-range scrambled Eggs & thick-cut smokehouse Bacon with our blend of melting cheeses

The Scrambler :

free-range scrambled Eggs with our blend of melting cheeses

Turkey Sausage, Egg & Cheese :

Our house made all natural turkey sausage & free-range scrambled EggS with our blend of melting cheeses

“Southwest” Sausage, Egg & Cheese:

Our house made all natural turkey sausage & free-range scrambled Eggs with our blend of melting cheeses, black beans, scallions & house-made hot sauce

Egg & Veggie Crepettata :

Oven-baked egg frittata filled with a seasonal selection of veggies inside a warm cheesy crêpe

Green Eggs & Ham :

Free-range scrambled eggs, black forest ham & Mozzarella with fresh spinach and our seasonal pesto

The Health Nut :

Peanut Butter with Fair Trade Bananas, our house baked Granola & a drizzle of Jersey Honey

Savory Crêpes

Jammin’ Turkey Club :

Oven-roasted Turkey breast, thick-cut smokehouse Bacon, Mozzarella & local Greens with our seasonal house chutney & fresh horseradish root aioli

Hammin’ Cheese Melty :

Black Forest Ham & Swiss chesse, with our seasonal Pickles & Mustard Aioli

Everything’s Better with Bacon & Jam :

Thick-cut smokehouse Bacon, our seasonal micro-batch Jam of the day, fresh Baby Arugula and Brie

Smoked Turkey Reuben : 

smoked turkey with swiss cheese, our house “thousand island” dressing & organic sauerkraut

Spicy Chicken Cheesesteak :

Oven-Roasted Chicken seasoned with Fresh Italian Herbs, Sautéed Onions & Bell Peppers, sharp aged Provolone & our signature house Spicy Aioli

Bahn Mi :

Black Forest Ham with our house Pickled Radish & Carrot Blend and fresh Cucumbers, topped with our House-Made Spicy Aioli & Fresh Cilantro

Chicken B L T :

Oven-roasted chicken with thick-cut smokehouse bacon, our cheese blend, oven-dried tomatoes, mixed greens & our tomato basil aioli

Smoky Apple & Brie :

Smoked Turkey, Brie, fresh cut apple slices & our micro-batch onion jam

vegetarian Crêpes

Vegan Hummus & Pickles :

Sweet potato hummus with our house beet infused pickled turnips, fresh cucumbers, mixed greens & zaatar Aioli, on our gluten free / vegan crÊpe

Vegan Veggie Kimchee :

Oven-roasted Seasonal veggies, kimchee, & baby spinach, on our gluten free / vegan crÊpe

Sweet potato Creperito :

Oven-roasted jersey Sweet Potatoes, BLACK BEANS & SCALLIONS WITH OUR CHEESE BLeND & CILANTRO CREMA

Veggie Goat :

Oven-roasted Seasonal veggies, creamy goat cheese & fresh baby arugula with a drizzle of balsamic glaze

Shroomy White Pizza :

Garlic-roasted mushrooms with mozzarella & ricotta cheese, fresh baby spinach & basil

Oven-dried Tomato White Pizza :

Oven-dried plum tomatoes, with mozzarella, fresh baby spinach, ricotta cheese & our house pesto

Sweet Crêpes

Classic Toasty Cinnamon :

Browned Butter & Cinnamon Sugar

Orchard Toasty :

Classic Cinnamon Toasty with our local Spiced Apples

Lemon & Lavender :

A squeeze of fresh Lemon and a shake of our organic Lavender infused Sugar

Nutty S’more :

Cinnamon Sugar, Browned butter & crushed graham crackers, topped with a toasted coconut marshmallow, “Nut-cho-tella” & graham cracker

Feelin’ Peachy :

Chopped preserved local peaches with our raspberry coulis & topped with whipped cream

Orchard Lemon Blossom :

Our Lemon & Orchard Apple sweet and tangy Lemon Curd

Nut-Cho-Tella :

Our own blend of freshly roasted Hazelnuts, Almonds & Cocoa

Jammin’ Good :

with your selection of one of our seasonal micro-batch Jams

Forever Young
classics for kids of all ages

Grilled Cheese Melty :

Our signature blend of melting cheeses wrapped inside a warm savory Crêpe

Pizza Melty :

local tomato sauce by “first field” with Mozzarella & Parmesan Cheese

P B & J :

all natural creamy Peanut Butter with our micro-batch harvest apple jam

General information

  • We provide compostable crÊpe cones & napkins in our pricing and can supply COMPOSTABLE plates and cutlery upon request.
  • Gluten-free & VEGAN batter is available upon request.
  • ASSORTED DRINKS, APPETIZERS, SEASONAL SOUPS & SALADS CAN BE ADDED TO YOUR EVENT MENU.
  • Our travel range is a 35 mile radius outside of Princeton, NJ – but we can make exceptions for a larger party/event & Additional charges will apply.
  • Truck is equipped with outdoor lighting for SERVICE AREA immediately surrounding truck.
  • Our truck requires a minimum space of 30’ x 12’ (14’ height) on a level surface to park.
  • To reserve a date, we require a $500.00 deposit (REMAINING BALANCE DUE DAY OF EVENT). Deposits will be returned if event is canceled with 60 days notice.
  • you can reschedule in case of inclement weather up to 48 hrs before event, with no penalty. For same day cancelations due to weather, we will retain your deposit and you can reschedule up to one year in advance and deposit will be applied in full.
  • We are required to charge NJ sales tax – unless event is for an exempt non-profit / a copy of a federal tax ID exemption certificate will be needed.
  • All fees are for a 2 hour cooking time / additional cooking time can be added @ $100 per hour.
  • Our FULLY staffed TRUCK will arrive One hour prior to cooking time for set-up and will need approximately the same time to clean-up before “hitting the road”.
  • For parties/events that begin after 9 pm, a “late night service charge” of $50 per staff member will be added & weekend rates will apply.
  • Menu choices & changes to guest count must be finalized one week prior to event date.
  • We are fully insured and if needed, can add your venue as additionally insured for a fee of $100.
  • Should your venue require local permits (health & Fire) we will pass along the costs to you.
  • An 18% staff gratuity will be added to the fee for all corporate events and private events with 75 guests & over.
  • For private events with less than 75 guests, we do not REQUIRE a gratuity. However, many customers want to give our staff something for a job well done and ask for suggestions. A tip of 10% or $40-$50 per person is always appreciated.

Covid-19 guidelines

  • The food we serve is prepared in our licensed Kitchen at 20 Nassau Street, Princeton – where we strictly implement all required food handling and sanitizing measures required by the State of NJ.
  • All our employees are fully vaccinated & if requested by client, can wear face coverings for an event, when in contact with customers, handing prepared foods or serving food, utensils, and other items to customers
  • physical distancing between workers and customers can be implemented at clients request, except at the moment of payment and/or when employees are servicing the customer
  • In some cases, a physical barrier of sorts, maintaining a physical distance of 6 feet, could be set up, at clients request, just outside the truck service window, when ordering and picking up orders.
  • Outdoor gatherings limited to most recent guidelines issued by the state of N.J.

 

Click here to request “The Flying Crêpeze” for your event now, or

Contact us today at foodtruck@jammincrepes.com, or 609-924-5387

Jammin’ Kitchen Catering:  Mobile Food Truck  |  Take Away Offerings  |  Private Parties           [ Download Menu ]