Thursday May 1st

8:00 am to 6:00pm

Hammin’ Asparagus: Black Forest Ham with Swiss Cheese, Local Asparagus, & Roasted Red Pepper Aioli

Veggies: Asparagus & Leeks

Soup: Tomato Bacon

Thursday December 14th/ 8am – 4pm

Crepe Special: (**not available for online ordering**)
Toasty Joe 

Soup: Tomato Bacon 

Veggie of the Day: Butternut Squash & Kale